A Guatemalan based full bodied coffee which produced good crema with a lingering chocolate and toffee finish. Consists of Guatemalan, Brazil, Colombian, PNG and Indian Robusta.
The green bean suppliers are organic and rainforest alliance certified. As freshness is paramount, all supplies are roasted to order and delivered within 24 hours of roasting.
We pack in Bennetti coffee bags with a one-way valve to ensure freshness is maintained. The bags allow the coffee to de-gas but do not allow any air to enter the bag.